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Monday, December 1, 2008

KFC Extra Crispy


Resep Masakan - Resep Makanan Barat

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KFC Extra Crispy

  • 1 whole frying chicken cut up
  • 6-8 cups shortening

Coating:

  • 1 egg, beaten
  • 1 cup milk
  • 2 cups all-purpose flour
  • 2 1/2 teaspoons salt
  • 3/4 teaspoon pepper
  • 3/4 teaspoon MSG
  • 1/8 teaspoon Garlic Powder
  • 1/8 teaspoon Baking Powder

How to Cook

  • Trim any excess skin and fat from the chicken pieces.
  • Preheat the shortening in deep-fryer to 350 degrees.
  • Combine the beaten egg and milk in a medium bowl.
  • In another medium bowl, combine the remaining coating ingredients (flour, salt, pepper and MSG).
  • When the chicken has marinated, transfer each piece to paper towels so that excess liquid can drain off.
  • Working with one piece at a time, first dip in egg and milk then coat the chicken with the dry flour mixture, then the egg and milk mixture again, and then back into the flour.
  • Be sure that each piece is coated very generously.
  • Stack the chicken on a plate or cookie sheet until each piece has been coated.
  • Drop the chicken, one piece at a time into the hot shortening.
  • Fry half of the chicken at a time (4 pieces) for 12-15 minutes, or until it is golden brown.
  • You should be sure to stir the chicken around halfway through the cooking time so that each piece cooks evenly.
  • Remove the chicken to a rack or towels to drain for about 5 minutes before eating.

Martabak Tahu



Resep Masakan - Resep Masakan Indonesia

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Bahan :

  • 2 btr Telur
  • 50 gr Tepung terigu
  • 1/3 sdt Merica bubuk
  • 500 cc Air
  • 1 sdm Minyak sayur / mentega cair
  • Garam secukupnya
  • 2 potong Tahu putih (cincang kasar)
  • 250 gr Daging giling
  • 1/2 gelas Air Kaldu
  • 3 btg Daun bawang (iris halus)
  • 2 sdm Minyak goreng (untuk menumis)
  • 1 sdt Bumbu kari bubuk
  • 1/2 sdt Merica bubuk
  • 4 siung Bawang putih (haluskan)
  • 4 siung Bawang merah (haluskan)
  • 4 buah Cabe hijau (iris halus) 

Cara Membuat Isi : 

  • Tumis bawang merah dan bawang putih dengan minyak goreng hingga harum.
  • Tambahkan daging giling, aduk sampai daging berubah warna.
  • Masukkan merica dan bumbu kari, tuangkan air kaldu.
  • Masak hingga bumbu meresap.
  • Masukkan tahu, cabe hijau dan daun bawang, aduk sampai rata.
  • Masak hingga matang, angkat dan tiriskan.

Cara Membuat Martabak : 

  • Buat adonan dari campuran telur, tepung terigu, 1/3 sdt merica, air, minyak sayur dan garam.
  • Panaskan wajan dadar anti lengket lalu olesi dengan sedikit minyak goreng.
  • Masukkan 2 - 3 sdm adonan, buat dadar hingga matang, angkat.
  • Siapkan selembar dadar dan beri isi, lalu lipat / gulung sesuai selera.
  • Kerjakan untuk sisa bahan hingga habis.
  • Lumuri dengan telur kocok, goreng diatas api sedang hingga kulit kecoklatan.
  • Angkat dan sajikan dengan saus sambal / tomat sesuai selera.